Our Story · Since Generations
Authentic Street Craft
STAR KABAB is a family-operated legacy of handcrafted Bengali and Indian street food, inspired by the vibrant flavors of Kolkata, Awadh and Coorg. We bring this authentic heritage to the Bothell–Seattle area with a commitment to freshly made items and careful craft — for festivals, weddings, pujas and private celebrations that crave the true taste of the streets.

Party & Event Catering
Signature Street Flavors

Salmon Kabab Slider — $14
Ground salmon kabab patty in a soft slider bun, topped with pickled mixed salad in spicy green chutney, served with a small side of chickpea soup.

Paneer Kabab Slider — $12
Ground paneer kabab patty in a soft slider bun, topped with pickled mixed salad in spicy green chutney, served with a small side of chickpea soup.

Chickpea Soup Side — $5
A small side of comforting chickpea soup simmered with aromatic spices, served with either slider.

Bengal · Awadh · Coorg
Culinary Heritage
Our menu is a vibrant tapestry of Kolkata's bold spice, Awadh's rich, creamy traditions, and the tangy, soulful flavors of the Royal House of Coorg. Every handcrafted dish tells a story of diverse Indian heritage, brought to life with fresh ingredients and a commitment to authentic, street-inspired flavors.

PARTY & EVENT CATERING
Bengali Party Catering
A taste of Bengal for every celebration—heritage fish, seafood, meat, vegetarian favorites, Kolkata classics, and Bengali mishti.
One tray serves approximately 10 adults. Minimum 20-guest orders. Advance preorders, custom menus, and pickup or delivery by arrangement.
Gondhoraj Fish — $170
Kolkata Chilli Fish — $160
Tel Koi — $190
Sunderban Kankra Kosha — $240
Malabari Shrimp Curry — $190
Salmon Malai Curry — $200
Mocha Chingri Narkel Diye — $170
Shorshe Chingri Narkel Bhapa — $190
Methi Malai Katla — $180
Chitol Machher Muithya — $200
Royal Kolkata Meat Specialties
Kolkata Mutton Pasanda Kabab — $160
Royal Mutton Chaap — $210
Zafrani Pulao & Mutton Chaap — $280
One tray serves approximately 10 adults.
Heritage Vegetarian Specialties
Shukto — $100
Echorer Dum Pukht — $150
Mochar Chop — $70 / 20 pieces
Lau Chingri — $120
Kolkata Party Appetizers
Organic Salmon Kabab — $120 / 20 pieces
Organic Salmon Chop — $120 / 20 pieces
Cheese Chingri Bora — $110 / 30 pieces
Kolkata Egg Devil — $80 / 10 pieces
Fish Kochuri & Alur Dom — $160
Radhaballavi & Alur Dom — $130
Ruti & Royal Accompaniments
Ruti — $50 / 20 pieces
Ruti & Mutton Tadka — $180
Ruti & Mutton Keema — $190
Shrimp Fried Rice — $160
Zafrani Pulao — $90
Basanti Pulao — $80
Steamed Basmati Rice — $40
The Bengali Mishti Collection
Nolen Gurer Payesh — $7–8 / cup
Shahi Shemai Payesh — $7–8 / cup
Mini Patishapta — $8 / piece
Baked Mishti Doi — $8 / cup
Malpua — $10 / 2 pieces
Rosogolla — $8 / 2 pieces
Kalakand — $8 / 2 pieces
Gondhoraj Lime Cheesecake Cup — $8 / cup
Party Catering Details
Savory prices are per full tray; desserts are priced per cup or piece.
Minimum 20-guest orders. Advance preorders and custom selections available.
Pickup and delivery by arrangement.
Broader Indian Meal Options & Combinations
One tray serves approximately 10 adults. Lunch specials are available by preorder only on Tuesdays and Thursdays.
Meal Option 1 — Peas pulao with Malabari shrimp — $190 full tray / $20 lunch special.
Meal Option 2 — Malabari salmon curry with peas pulao — $200 full tray / $20 lunch special.
Meal Option 3 — Spicy cilantro chicken with peas pulao — $180 full tray / $16 lunch special.
Meal Option 4 — Methi Malai Murg with peas pulao, with a paneer alternative — $180 full tray / $16 lunch special.
Meal Option 5 — Street-style chow mein with chilli chicken and a side of Lung Fung soup — $160 full tray / $16 lunch special.
Meal Option 6 — Street-style fried rice with chilli chicken and a side of Lung Fung soup — $150 full tray / $16 lunch special.


